502 Restaurant & Bar – Chase on the Lake Resort &Spa

SMALL PLATE

502 Wings | $15
Tossed in BBQ, Sesame, Thai Chili, Buffalo, or Bourbon Blueberry BBQ

Jalapeno Cheese Curds | $12
Wisconsin Cheddar served with Chipotle Ranch

Greek Flat Bread | $14
Roasted Chicken, Pesto, Onions, Spinach, Kalamata Olives, Feta Cheese, and Mozzarella

Margarita Flatbread | $12
Tomato Sauce, Tomatoes, Mozzarella, and Fresh Basil

Walleye Rice Cakes | $14
Served with Sesame Dressing, Wasabi Aioli, and Napa Slaw

Tempura Shrimp | $13
Tempura Fried Served with Napa Slaw, Thai Chili and Sesame Dressing

Creamy Tomato Wild Rice Gorgonzola Soup | $5
Cup

Pickle Fries | $11
Tangy Dill Pickle Fries, Breaded, and Deep Fried

Shrimp Cocktail | $15
Jumbo Shrimp and House Made Cocktail Sauce

 

GREENS

Add Chicken | $4
Add Shrimp | $8
Add Salmon| $10

502 Salad | Small $5 | Large $8
Tomato, Cucumber, Cheddar Cheese, and Garlic Croutons on a Bed of Mixed Greens

Caesar Salad| Small $5 | Large $10
Romaine, Parmesan, and Garlic Croutons tossed in a Creamy Caesar Dressing

Cobb Salad | $14
Grilled Chicken, Bacon, Tomato, Onion, Egg, Bleu Cheese Crumbles, and Cucumbers on a Bed of Mixed Greens $14

 

PASTA

Grilled Chicken Alfredo | $18
Grilled Chicken and Penne Pasta Tossed in a Creamy Alfredo Sauce with Parmesan Cheese Substitute Shrimp $4

Bourbon Street Pasta | $23
Penne Pasta, Sausage, Chicken, Shrimp, Mushrooms, Spinach, Bell Pepper, Cajun Cream Sauce

 

BURGER & SANDWICH

Includes Choice of Kettle Chips or House Fries
Substitute Sweet Potato Fries $2
Cup of Soup or Side 502 or Caesar Salad $3

502 Burger | $14
½ Pound Chargrilled with Bacon, Mushrooms, Onions, Spinach, Cheddar, and Balsamic on a Pretzel Bun

Bacon Cheeseburger | $14
½ Pound Chargrilled with Choice of Cheese, Lettuce, Tomato, Onion, and Bacon on a Kaiser Bun
Add Sautéed Onions or Mushrooms $1

Beyond Burger | $14
¼ Pound Meat-Free Burger, Lettuce, and Tomato on a Brioche Bun

Walleye Sandwich | $16
Almond Breaded Walleye Filet, Lettuce, Tomato, Onion, and Roasted Red Pepper Aioli on a Hoagie Roll

French Dip |$15
Shaved and Grilled with Onions and Topped with Provolone Cheese on a Hoagie Roll, served with Au Jus and Creamy Horseradish Sauce

Cranberry BLT | $13
Bacon, Lettuce, Tomato and Garlic Aioli on a Cranberry Wild Rice Bread

Crispy Chicken Sandwich | $14
Hand-Breaded and Deep Fried Chicken Breast with Lettuce, Tomato, and Onion on a Brioche Bun with Chipotle Ranch Sauce

 

ENTRÉE

Walleye | $26
Almond Breaded with Wild Rice Pilaf and Seasonal Vegetable

Sirloin 8oz | $25
8oz Sirloin Chargrilled and served with Mashed Potatoes and Seasonal Vegetables

Prime Rib 12oz | $34
Slow-Roasted and Cut to Order with Garlic Au Jus, Creamy Horseradish Sauce, Mashed Potatoes and Seasonal Vegetable $32
Available Friday and Saturday

Shrimp Skewers | $24
Two Grilled Jumbo Shrimp Skewers with Wild Rice and Seasonal Vegetable

T-Bone 16oz | $38
16oz T-bone Chargrilled served with Mashed Potatoes, and Seasonal Vegetables