Celebration | Dallas Restaurant Guide 2022 | Dallas Observer
Celebration feels like a vacation. It has the smell of a hunting lodge, with lots of wood, stone and simple copper-topped tables. There are no appetizers, so decisions are focused. There are no reservations. Just rib-sticking meals you used to get at your great aunt’s house before she discovered Emeril and sank your inheritance into a Viking range. You can even get seconds if you want them. Salads come in big bowls with tongs and an armada of croutons. Mashed potatoes, cheesed-out broccoli and squash come, too, plus rolls with a bowl of butter. Dessert? Berry pies and coconut cream are waiting to inflate your spare all-season radial. Take a whiff and wolf down.
Details
- Price:
$$
- Hours:
Monday-Thursday 11 a.m.-2:30 p.m., 5:30-9 p.m.; Friday 11 a.m.-2:30 p.m., 5-9:30 p.m.; Saturday 11 a.m.-3 p.m., 5-9 p.m.; Sunday 11 a.m.-9 p.m.
- Outdoor seating:
Open-air patio
- Alcohol:
Full bar
- Reservations:
Recommended
- Parking:
Lot available
- Extra Services:
Banquet Facilities, Catering, Private-group dining
-
Takeout
- Call restaurant to order/pay
- Curbside pickup
- Use restaurant website to order/pay