DINNER
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DINNER MENU
Soup & Starters
S1
Shanghai Wonton Soup
9
Delicate wonton (pork and shrimp mix) with bok choy, egg white
S2
Seafood Hot & Sour Soup
9
Shrimp, scallop, tofu, shitake mushroom
S3
Ginger Chicken Soup
9
Diced chicken, wood ear mushroom, ginger, scallion
1a.
Thin Skinned Pork Dumplings
12
1b.
Thin Skinned Shrimp & Pork Dumplings
12
2.
Thick Skinned Pork Dumplings
12
3.
Salt & Pepper Calamari
14
4.
Scallion Pancake w. Smoked Salmon
12
5.
Salt & Pepper Shrimp
16
6.
Frog Legs
15
7.
Soft Shell Crab
16
8.
Flounder w. Ginger Scallion & Black Beans
12
9.
Smoked Tofu w. Fresh Long Hot Peppers
11
10.
BBQ Beef Sticks
13
11.
Spicy Cold Noodles
8
12.
Spicy Edmame
10
13.
Vegetarian Spring Rolls
10
14.
Duck Spring Rolls
10
Entrees
15.
Roasted Peking Duck
34.00 (half) 65 (whole)
16.
Steamed Halibut
39
Halibut filet, ginger scallion sauce, or hot pepper black bean sauce
17.
Crispy Halibut
39
Choice of sweet sour, OR ginger scallion OR hot pepper black bean sauce
18.
Jumbo Whole Black Sea Bass
market
Same choice of sauce as crispy halibut
19.
Sweet & Sour Flounder
27
Brushed sliced flounder, red peppers onions
20.
Pan Seared Ora King Salmon ( NZ )
35
Pan-seared salmon on a bed of sweet onions, ginger scallion OR black bean Sauce
21.
Five Spiced Duck
31
Shredded duck meat, celery, long hot peppers, spicy
22.
Triple Crown
28
Chicken, beef, shrimp, broccoli, asparagus, carrots
23.
Kung Pao Shrimp
30
Wild gulf shrimp with red bell pepper & snow peas, peanuts, spicy
24.
Crispy Shrimp with Walnuts
30
25.
Tong An chicken
24
breaded chicken, string beans, sweet ginger, spicy & tangy
26.
Tingling Ma La Shrimp
30
jumbo shrimp, hot peppers, Szechuan peppers, DRY with no sauce
27.
Seafood A La Confucius
39
should be shrimp, sea scallops, lobster meat, jumbo lump crab meat, asparagus, red pepper.
28.
Black Pepper Beef
28
sliced flan steak, onions, green peppers & scallions, spicy
29.
Hunan Beef
28
sliced flank steak with broccoli, red pepper and asparagus, spicy black bean sauce
30.
Cumin Beef
28
sliced flan steak, celery, long hot peppers, cilantro
31.
Ma la tingling chicken
23
Diced chicken, ginger, peppers, peanuts, DRY, no sauce, with numbingSzechuan peppers
32.
Kung Pao Chicken
23
diced chicken, fresh and dried peppers, peanuts, ginger
33.
Home Style Chicken
23
34.
General Tso’s Chicken
24
35.
Hot Pepper Pork OR Chicken
22
fresh hot peppers with ground pork or chopped chicken, black beans
36.
Vegetarian Thin Egg Noodles
21
egg noodles pan fried, then stir mixed with napa cabbage & carrots
37.
Seafood Cantonese Noodles
41
gulf shrimp, lobster meat & jumbo lump crab, sweet pepper, onions, broccoli snow peas, on a bed of pan fried crispy noodles
38.
Buddhist delight
21
fried tofu, broccoli, carrots, snow peas & shitake mushroom
39.
Mu Shu Pork
23
40.
Double cooked Hunan pork belly
24
41.
Beef chow ho fun
(flat rice noodles) 22
42.
Vegetarian Singapore Rice Noodles with Curry
(with egg) 21
Fried Rice & Veggie
01.
Sauteed Green Beans
11
02.
Eggplant w. black beans
11
03.
Baby Shanghai Bok Choy
12
04.
Chinese broccoli
12
05.
Flowering Garlic Chives
12
06.
Chicken Fried Rice
16
07.
Shrimp Fried Rice
16
08.
Veggie Fried Rice
(with egg) 16
(Menu items and prices are subject to CHANGE due to supply chain uncertainties)