Everywhere You Need to Eat in Las Vegas Right Now

You can never have too many quick and affordable dining options on the Strip, especially when so much care is put into the quality of the food. Top Round is a California fast-casual concept, expanding into Nevada in dramatic fashion with a semi-industrial space and rollup garage-style windows in The Park near T-Mobile Arena. Roast beef sandwiches are the house specialty, with 100% pure beef (no additives, no preservatives) that’s marinated in spices for 24 hours, slow-roasted for at least seven hours, and sliced to order. All sauces are made in house, including a take on “Cheez Whiz” that’s more like a soft condiment than the heavy product it’s inspired by. The same beef is used in the gravy fries and chili. Hot dogs are made with Vegas’ own Snap-O-Razzo natural franks. The juicy fried chicken is marinated in buttermilk and pickle juice, lightly breaded and, available in sandwiches or as tenders. Save room for a shake, blended with Top Round’s own gelato.
How to order: Just walk in.