1.   One Whole Chicken & 3 lbs. Pasta • $31
(Marinara or Alfredo), garden salad with choice of dressing, and a loaf of bread

2.  One Whole Chicken • $27
Pint of real mashed potatoes, garden salad with choice of dressing, and a loaf of bread

3.  Two Full Slab Ribs • $59
Two pints of real mashed potatoes, garden salad with choice of dressing, and a loaf of bread

4.  Two Full Slab Ribs, One Whole Chicken • $63
Two pints of real mashed potatoes, garden salad with choice of dressing, and a loaf of bread

5.  Wood-Roasted Pork • Full $45 / Half $28
Pine nut stuffing, two pints of real mashed potatoes, one pint of natural pork gravy, garden salad with a choice of dressing, and bread

6.  One Whole Chicken, One Full Slab Ribs • $45
One pint of real mashed potatoes, garden salad with choice of dressing, and a loaf of bread

7.  Chicken Parmesan • Full $40 / Half $25
(three 10 oz. breaded chicken breasts,cut in half), topped with marinara sauce and mozzarella cheese,3 lbs. spaghettini marinara, garden salad with choice of dressing, and bread (serves 4–6)

8.  London Broil • Full $62 / Half $32
(Twelve slices of top sirloin over Bordelaise sauce), two pints of rice pilaf, garden salad with choice of dressing, and bread (serves 4–6)

No Substitutions

 on

Family Carry-out Meals

Cut Fee • $1.00 each item