Lucille's Hospitality Group is dedicated to connecting compelling stories of the past to the hospitality concepts of the future. Anchored by the legacy of founder Chris Williams' great-grandmother — culinary pioneer Lucille B. Smith — LHG advances her spirit of ingenuity by creating and re-imagining hospitality projects that advance cultural storytelling. Driven by our passion for exceptional food and service, our goal has always been to bring authenticity and wonderment to every community we serve.
Our commitment to “feeding the future” also extends to our promise of philanthropy, which is magnified through our non-profit Lucille's 1913. The conscious community collective is the culmination of a lifestyle driven by being of service to others, armed with a mission to empower vulnerable communities to discover a self-sustainable livelihood through food.