Menus for Jaime’s Restaurant – North Andover – SinglePlatform

Mains

Cheese Board

assorted cheeses and crackers

• Small (Feeds 10-12 People)

  $48.00

• Large (Feeds 20-22 People)

  $89.00

Hummus Platter

traditional or southwest flavored tortilla chips, carrots, celery, broccoli and red peppers

• Small (Feeds 10-12 People)

  $39.00

• Large (Feeds 20-22 People)

  $79.00

Garden Salad

salad mix, cucumbers, red onions, cherry tomatoes

• Small (Feeds 10-12 People)

  $38.00

• Large (Feeds 20-22 People)

  $59.00

Caesar Salad

romaine lettuce, croutons, shaved parmesan cheese

• Small (Feeds 10-12 People)

  $40.00

• Large (Feeds 20-22 People)

  $61.00

Potato Skins

with sour cream

• Small (Feeds 10-12 People) (18 Half Pieces)

  $25.00

• Large (20-22 People) (32 Half Pieces)

  $46.00

Vegetable Spring Rolls

with a sweet chili sauce

• Small 30 (60 Half Pieces)

  $90.00

• Large 60 (120 Half Pieces)

  $180.00

Buffalo Tenders

with carrots, celery and blue cheese

• Small (50 Tenders)

  $65.00

• Large (100 Tenders)

  $130.00

Bourbon Steak Tips Over Rice

• Small (Feeds 10-12 People)

  $75.00

• Large (Feeds 20-22 People)

  $150.00

Chicken Broccoli and Penne

in a garlic, shallot, white wine, parmesan cheese sauce

• Small (Feeds 10-12 People)

  $64.00

• Large (Feeds 20-22 People)

  $115.00

Sandwich Platter

Choose 3 types from the list below. Turkey Club Wrap, Chicken Caesar Wrap, Portobello Panini, Cuban

• Small (Feeds 10-12 People) (28 Pieces)

  $57.00

• Large (Feeds 20-22 People) (52 Pieces)

  $104.00

Cupcake Tray

Assorted Cupcakes provided by Pipe Dream Cupcakes