Our Story

Established in 1991, Seorabol Korean Restaurant has
been one of Philadelphia’s most favored authentic Korean restaurant.

The second expansion of Seorabol has been one of the most anticipated
new restaurants to open in Philadelphia. Executive Chef, Chris Cho is excited to bring the
same authenticity and tradition to Center City.

Seorabol Center City’s menu includes the traditional basics, crowd
favorites, and new additions by Chef Cho. Although we are unable to bring in the same
tabletop Korean barbecue offered at the Olney location, we still offer our bestselling SRB
Galbi served on a sizzling hot stone plate.

We are honored and humbled for this new addition to Seorabol and can’t
wait to meet the Center City crowd. We are grateful for another opportunity to show Korean
hospitality in the city of brotherly love.