Angels offers chic, cosmopolitan dining, in the heart of the Ribble Valley.
Whether for an intimate dinner for two, a family celebration or business meeting, we will endeavour to make your experience as enjoyable as possible.
Our menus, created by Executive Head Chef Simon Eastham, aim to utilise as much local produce as possible, supporting farmers and specialist suppliers from the Ribble Valley and surrounding area.
Our menus change with the seasons and availability of certain dishes may therefore vary from time to time. If you have any specific dietary requirements or allergies, please advise us at your earliest opportunity – we will be pleased to ensure your meal with us is created accordingly.
Some of our dishes may contain traces of nuts or other allergens – if you need further information, please ask one of the team.