Lotus Thai

Buakaew Nartpranin (Bua)
brought with her more than 20 years of Thai cooking experience from various restaurants in Atlanta, NY, NJ and northeastern Thailand.

Her philosophy is “to cook just as you would cook for yourself or your loved ones. Always cook with love and passion!” That’s what makes a difference in her cooking.

As a perfectionist, Bua’s impeccable attention to details led her to create the dishes she would proud to serve the King!

Fresh ingredient combines with the right amount of spice and herb is the key of her Thai cooking, including many that are grown fresh from her herb garden!