(Madison, WI): Restaurant Week (by Madison Magazine) is always a favorite of ours – because it’s a chance to try some of the best local food offerings! This year, whether you like to dine in or takeout – you will be able to find and do what works best for you.
Starting at $25, participating restaurants offer a prix-fixe menu with three courses. Some restaurants will also offer a lunch menu for $15.
Sunday, January 23rd – Saturday, January 28th
Carry out or Dine in options available (check websites):
Arod’s Tex Mex & American Grill
Beef Butter BBQ
Buck & Honey’s — all locations
Eno Vino West Side
Palette Bar & Grill
Salvatore’s Tomato Pies — check locations
Dine In Only (no takeout from these)
Visit each individual restaurant’s menu to see whether it is offering dine in, takeout or both. If choosing dine in, reservations are not required, but recommended. If interested in takeout, call the restaurant or visit its website which may have online ordering capabilities.