menu – Old City HOUSE

Main
Courses

Vegetable
Lasagna……………………………21

Cauliflower, Zucchini, Squash , Carrots, Onions,
Sweet Peppers, Baby Spinach And Marinara

Parmesan Chicken
Milanese…………………26

Serve With Vegetables and Risotto of the Day and a
Touch of Chimichurri

Pork
Osso Bucco……………………………..…32

Braised Pork Shank Served With Roasted Potato and
Vegetable of the Day Topped With Mushroom Brandy Pork Reduction

Baked
Mediterranean Grouper …………..…35

 Fried Yucca and
Vegetable of The Day, Mediterranean Sauce

Cioppino…………………………………………34

Shrimp, Scallops, Clams, Mussels And Chopped Fish
Sautéed In A Lemon, Cilantro And Tomato Broth

Beef
Tenderloin…………………………………33

Topped With Herb And Truffle Butter And Served With
Potatoes Gratin And Vegetable Of The Day

Old City House Crab Cake …………………34

With Israelian Couscous, Vegetable Of The Day 

Pan
Seared Pork Chop ……………………….35

With Rosemary Demi-Glace Sauce, Roasted
Potatoes,  Vegetable Of The Day

Herb
And Garlic Marinated New Zealand Rack Of Lamb….35

Served With Mashed Potato And Sherry Port Reduction

Veal Meatloaf …………………………………36

Served with Demi-Glace Sauce Home Made Ketchup and
Mashed potato

Appetizers

Escargot
A La Bourguignonne………………………12

Jumbo
Lump Crab Meat Cocktail…………………..14

Cheese
& Olives Board……………………………….16

Chef Selection of Mixed Olives & Cheese

Shrimp
And Scallop Ceviche…………………………12

Pan
Seared Ahi Tuna………………………………….12

Soups

 

Crab Soup 
………………..………………Cup 7/ Bowl 9

Soup
Of The Day…………….…………Cup 6/ Bowl 8

Salads

House
Salad…………………………………………..7

Organic Baby Greens Garnished With Cucumber And
Tomato Choice Of Dressingt, Sherry, White Balsamic Vinaigrette, Sun-Dried
Tomato, Roasted Garlic, Passionfruit & Ranch

Red
& Golden Beet Salad……………………………..9

Organic Baby Greens And Arugula Tossed In Sun-Dried
Tomato Dressing Placed Over Panko Crusted, Fried Goat Cheese Topped With Beets
And Crumbled Goat Cheese

Add
A Protein To Your Salad

 Salmon …7     Shrimp….7