Menu – King phillip restaurant – 3 tips from 148 visitors
Menu
Appetizers
Chuck’s Boneless Buffalo Wings
8.99
Spicy chicken tenderloins served w/ bleu cheese dressing & crisp celery sticks, incomparable! Yes, they are hot & spicy!
Craig’s Crabmeat Stuffed Mushroom Caps
8.99
K.P. Traditional Skins
8.99
Topped w/ cheddar cheese & bacon bits
Deep Fried Asparagus
7.99
Tender spears of asparagus lightly breaded & served w/ parmesan peppercorn dressing.
Bacon Wrapped Scallops
10.99
Eight handmade scallops wrapped in bacon. Served plain or w/ BBQ sauce.
Fried Mozzarella Sticks
7.99
Served w/ tomato sauce
Chef’s Portabella Mushroom of the Day
9.99
Please ask your server
Teriyaki Beef
9.99
Tender marinated grilled beef
Sautéed Mushrooms
4.50
Fresh mushrooms sautéed in sherry garlic butter
Fried Asian Calamari
8.99
Our secret recipe!! Fabulous!
Deep Fried Jumbo Popcorn Shrimp
8.99
Lightly battered, fried golden brown & served w/ cocktail sauce
Italian Fried Calamari
8.99
Lightly breaded & served w/ marinara sauce or cocktail sauce
Soup & Salad
Seafood Chowder
4.25 – 8.99
Haddock, shrimp, scallops & crab in a thick & creamy new england style base.
Our Chef’s Homemade Soup of the Day
2.99 – 4.99
Create Your Own Caesar Salad
+2.00 – 14.99
Served w/ a cup of soup of the day. Substitute a Caesar Salad w/ your dinner entrée for 2.50!
Tossed Garden Salad
3.99
Baked French Onion Soup
4.99
A bowl full of rich broth loaded w/ onions & topped w/ swiss cheese before being baked to perfection
Caesar Salad
5.99
Crisp romaine, homemade croutons, King Phillip’s Caesar dressing & you tell us if you’d like your salad with, or without, anchovies
Mediterranean Salad
A pasta salad w/ homemade gnocchis tossed w/ fresh feta cheese, oven roasted sweet tomatoes & our hours pesto over spinach greens (warning: this item contains pine nuts if you have a nut allergy! )
Italian Classics
Chicken & Broccoli Alfredo
16.99
Tender chicken sautéed w/ broccoli & tossed w/ a superb alfredo cream sauce, then served over linguine
Veal Parmesan
16.99
Fresh center cut veal, breaded & topped w/ our homemade marinara sauce & provolone cheese
Chicken Parmesan
14.99
Breaded boneless chicken breast topped w/ our homemade marinara sauce & provolone cheese
Vegetarian Entrées
A couple of favorite wines that go great w/ marinara sauce are.
Stuffed Shells Ricotta
14.99
Stuffed w/ ricotta, baked in our homemade marinara sauce & topped w/ provolone cheese
Cabernet Sauvignon, Simi
Full-bodied w/ a varietal fruit character.
Vegetarian Roma
17.99
A medley of fresh vegetables sauteed w/ fresh garlic & sun-dried tomatoes. Served over Mediterranean vegan raviolis.
Chianti ‘Straw Basket’ Bellagio (Italy)
A light-bodied, refreshing chianti made in a youthful easy-drinking style.
Signature Dishes
Thai Red Curry Shrimp Stir Fry
18.99
A locally made Thai curry sauce w/ a medley of fresh vegetables, bean sprouts & tender shrimp. Served over the rice of the day.
Craig’s Gnocchi
18.99
Homemade gnocchi pasta tossed w/ alfredo sauce w/ a touch of gorgonzola cheese, fresh spinach & tender shrimp. Spectacular!
Sicilian Angel Hair
16.99
Fresh angel hair pasta tossed w/ artichoke hearts, roasted sweet tomatoes, greek olives, fresh mozzarella cheese & our house pesto. Topped w/ a grilled portabella mushroom. (Warning: this item contains pine nuts if you have a nut allergy. )
King Phillip Veal Piccata
18.99
Tender veal sauteed w/ a white wine, lemon & caper sauce. Served over homemade angel hair pasta.
Lobster & Asparagus Alfredo
18.99
1 Maine lobster & asparagus in our rich alfredo sauce served over homemade pappardelle noodles. Craig says “five stars” for this item!
From the Ocean
Broiled Seafood Platter
18.99
Two jumbo shrimp, scallops & haddock lightly seasoned then broiled
Roasted Garlic & Parmesan Salmon
17.99
Norwegian salmon topped w/ roasted garlic & encrusted w/ parmesan cheese. Served over fresh spinach greens. Craig says five stars for this item!
Broiled Haddock
16.99
Fresh north atlantic haddock broiled in lemon caper butter
Sea Scallops
Market
Deep fried, tender & juicy, served w/ tarter sauce
Fried Coconut Shrimp
16.99
Four jumbo shrimp, hand breaded in a coconut batter, deep fried & served w/ sweet & sour sauce
Fried Whole Clams
Market
Asian Salmon
16.99
Norwegian salmon, broiled in an organic, aged teriyaki sauce. Served over tender baby spinach
Baked Stuffed Haddock
16.99
Baked w/ our chef’s bread crumb stuffing
Haddock Parmesan
17.99
From the icy atlantic, fresh haddock encrusted w/ our secret parmesan cheese recipe
Fish & Chips
15.99
Fresh north atlantic haddock, deep fried & served w/ French fries
Baked Stuffed Shrimp
16.99
From the Country
Entrées are served w/ home style rolls & two choices of the following: garden salad, potato or vegetable. Have all three for an additional 1.25
We are happy to bring a complimentary basket of cheese & crackers to your table. Each additional request 1.50
Substitute a Caesar salad for 2.50
Chicken Fingers
13.99
Deep fried strips of tender & juicy chicken. Served w/ cranberry sauce.
Pesto Chicken
16.99
A grilled boneless breast of chicken topped w/ fresh mozzarella, sun dried tomatoes, artichoke hearts & fresh pesto. Served over spinach greens. (Warning: this item contains pine nuts if you have a nut allergy)
Gorgonzola Chicken
16.99
Tender, juicy chicken breaded & topped w/ a gorgonzola cheese sauce
Service Plate
4.99
For two or more people sharing one dinner. Two choices of the following: garden salad, potato, or vegetable & rolls are covered w/ this service charge of
Western Beef
Western beef entrées are served w/ home style rolls & two choices of the following: garden salad, potato or vegetable. Have all three for an additional 1.25
We are happy to bring a complimentary basket of cheese & crackers to your table. Each additional request 1.50
Substitute a Caesar salad for 2.50
Boneless Strip Sirloin
18.99
10 oz. Juicy sirloin charbroiled to perfection
Miguel’s Sirloin
20.99
10 oz., sirloin topped w/ roasted garlic, gorgonzola cheese & balsamic vinegar drizzle
Jean’s Surf & Turf
25.99
8oz filet mignon w/ a cabernet sauvignon sauce topped w/ two jumbo chargrilled shrimp & two wild porcini mushroom raviolis
King Phillip Surf & Turf
23.99
A 10 oz. Boneless strip sirloin served w/ two pesto parmesan stuffed panko crusted shrimp & topped w/ gorgonzola cream sauce
King Sirloin
20.99
14 Oz. one of King Phillips favorites
Fillet Oscar
23.99
An 8 oz. Charbroiled fillet topped w/ lobster, asparagus & bearnaise sauce
Fillet Mignon
20.99
8 oz. Of the tenderest of all steaks
Steak Au Poivre
22.99
A 14 oz. Sirloin sautéed w/ peppercorns & served w/ a brandy & cream sauce
Service Plate
4.99
For two or more people sharing one dinner. Two choices of the following: garden salad, potato, or vegetable & rolls are covered w/ this service charge of
10 Little Indians
For our guests 10 years of age & under only. Served w/ a scoop of ice cream.
Fish & Chips
8.99
Tender deep fried haddock & tasty French fries
Linguine & Sauce
6.99
Served w/ our homemade marinara sauce
Chicken Fingers
7.99
Three deep fried chicken tenderloins
Chicken Parmesan
8.99
Breaded boneless chicken breast topped w/ our homemade marinara sauce & provolone cheese
Hamburger & Fries
6.99
4 oz. Charbroiled burger
Fried Macaroni & Cheese Bites
5.99
Served w/ French fries
Mozzarella Sticks & Fries
6.99
Served w/ tomato sauce
King Phillip Restaurant Pizza Menu
Our pizza is for take-out only!! !
Onion
8.75 – 9.75
Black Olive
8.75 – 10.75
Hamburg
9.25 – 10.95
Mushroom
9.25 – 10.95
Hawaiian
10.95 – 12.95
Spinach & Feta Cheese (Tomato Sauce)
10.50 – 12.95
House Special
12.95 – 14.95
Mushrooms, onions, peppers, hamburg, sausage & pepperoni
Meat Lover’s Delight
11.95 – 12.95
Ham, sausage, pepperoni & hamburg
Cheese
7.95 – 9.95
Pepper
8.75 – 10.75
Sausage
9.25 – 10.95
Pepperoni
9.25 – 10.95
Ham
9.95 – 11.95
Shrimp
11.95 – 13.95
Chicken & Broccoli
10.95 – 12.95
Vegetarian
9.95 – 11.95
Onions, peppers, tomatoes, mushrooms & black olives
Chicken Special
11.95 – 12.95
Chicken, broccoli, fresh tomatoes & black olives
King Phillip Restaurant Pizza Menu: Gourmet Pizza Selections
Buffalo Chicken Pizza
12.99
Buffalo Shrimp Pizza
14.99
Wednesday night buffet or try our Sunday brunch buffet Sunday’s from 10 a.m. till 2 p.m.all you can eat for 14.99!! on Wednesday nights from 5-8 p.m.
Sunday Brunch Buffet
All you can eat for 14.99
Fresh Fruit Salad
Boneless Buffalo Wings
Chili Potato Skins
Vegetable Alfredo
Garlic Infused Rice
Spicy Plum Chicken
Creamy Dill Salmon
Fried Calamari
Crab Cakes
Chicken Caesar Salad
Tortellini Salad
Stuffed Mushrooms
English Cut Prime Rib
Chicken Marsala
Homemade Lasagna
Shrimp Marinara
Stuffed Haddock
Fish & Chips
Wednesday Night Prices Are
Adults 13.99
Children 8.99
Toddlers:4.99
Fresh Fruit Salad
Boneless Buffalo Wings
Chili Potato Skins
Vegetable Alfredo
Garlic Infused Rice
Spicy Plum Chicken
Creamy Dill Salmon
Fried Calamari
Crab Cakes
Chicken Caesar Salad
Tortellini Salad
Stuffed Mushrooms
English Cut Prime Rib
Chicken Marsala
Homemade Lasagna
Shrimp Marinara
Stuffed Haddock
Fish & Chips
Desserts
Be sure to see our wonderful homemade dessert selections on our dessert tray!
Frozen Drink Specialties
Coladas
Traditional pina colada – strawberry – kahlua – banana – peach – mango – midori
Mudslide
Kahlua, vodka & Irish cream blended w/ island oasis ice cream. it’s incredibly delicious! try a fruity strawberry or raspberry mudslide.
Razzbaretto
Berry, berry good! Raspberry & ice cream blended w/ amaretto.
Fuzzy Mango
Peachtree schnapps & vodka blended w/ mango.
Almond Mochaccino
Cappuccino blended w/ amaretto & kahlua.
Spiced Raspberry Daiquiri
Raspberry blended w/ Captain Morgan’s Rum. Yum, yum!
Daiquiris & Margaritas
Strawberry – raspberry – banana – peach – mango
Root Beer Float
Ice cream blended w/ kahlua, galliano & a splash of coke.
Cape Cod Crush
Raspberry blended w/ with southern comfort & cranberry juice.
Oreo Cookie
Vodka, kahlua, dark creme de cacao blended w/ ice cream & oreo cookies.
Cappuccino Nut
A delicious blend of cappuccino, Frangelico & Baileys Irish Cream.
Non-Alcoholic Beverages
Virgin Daiquiris
Strawberry – raspberry – banana – peach – mango
Mango Freeze
All natural mango blended smoothly by itself.
Cappuccino Freeze
Island oasis ice cream & cappuccino blended together.
Cappuccino & Pina
Pina colada mix blended w/ cappuccino. Mmm, mmm good!
Fruit Smoothies
Island oasis ice cream blended w/ your choice of refreshing fruit flavors.
Fruitable Freeze
Strawberry, raspberry & banana blended together.
Berry Cappuccino
Raspberry ice cream & cappuccino blended oh so smoothly together.
Coffee Drinks
Made w/ the Faema espresso machine, number one in the world. freshly ground by the cup.
Espresso
Latte
Mochaccino
Cappuccino
Café Au Lait
House Wines
Enjoy our house wine w/ your dinner.Available by the glass or carafe.
Pinot Grigio
Cabernet Sauvignon
Chardonnay
White Zinfandel
Merlot
Wines
More fine wines for your tasting pleasure:
We offer the following specialty wines by the glass:
We also have a complete list of wines by the bottle.
St. Francis Chardonnay
Greg Norman Shiraz
Greg Norman Chardonnay
Greg Norman Pino Noir & Others…
Beers
Be sure to taste our wonderful selections of beer! Currently featured on our 12-tap draught system:
Guinness BBC Steel Rail & also 4 seasonal beers on draught
Bud Light
Shock Top
Coors Light
Budweiser
Coors
Bass
Beers: Specialty Beer Available in Bottles:
And much much more
Sierra Nevada Pale Ale
Sam Smith Taddy Porter
Sam Smith Oatmeal Stout
Whale’s Tale Pale Ale
Sam Smith India Ale
Sam Smith Old Brewery Pale Ale