Menu – Town Restaurant – Steakhouse in San Carlos

Our filets are corn fed midwest angus beef each steak comes with your choice of one side listed below

Simply seasoned with salt and black pepper, and quickly seared in our 1400 degree radiant broiler to seal in the flavor – chilled kale salad with asian pear, butternut squash, fennel, toasted pumpkin seeds, shallot vinaigrette

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