Nicola Restaurant and Bar, Columbus. Restaurant Info, Reviews, Photos – KAYAK

Chianti, La Maialina, Toscana
$31.00Nice soft flavors of Bing cherries lead to a pleasing mid palate and a soft, dry finish

Chianti Riserva, Renzo Masi, Toscana
$35.00Rich and powerful, full and round, with soft tannins and a long fruity, peppery finish

Chianti Classico Riserva, Castelli del Grevepesa, Toscana
$39.00Wine with aromas of violets and cherries and a hint of earthy spice

Super Tuscan, Scarpetta Fricco Rosso, Toscana
$31.00A ‘Super Tuscan’ wine with a bouquet reminiscent of wild fruits and spices

Super Tuscan, Rigoleto, Colle Massari, Toscana
$39.00This Sangiovese blend shows wild earthy flavors mixed with classic fruit notes

Super Tuscan | Pini, Fattoria di Basciano, Toscana
$56.00Energetic flavors in balance, Sangiovese, Cabernet Sauvignon and Cabernet Franc

Vino Nobila di Montepulciano Riserva, Crociani, Toscana
$43.00Ruby red with orange tint, leading to a delicate and intense wine

Cebernet Sauvignon / Sangiovese Bruni, Toscana
$32.00A Fruit Bouquet with a hint of vanilla and spices. Smooth and soft tannins

Cabernet Sauvignon, Grattamacco, Toscana
$69.00Stellar and powerful, rich layered Cabernet blended with Cabernet Franc and Merlot

Pinot Noir, Villa Sorona, Veneto
$31.00Medium-bodied and velvety in the mouth, it becomes balanced and tempting

Pinot Noir, Movia, Collio
$69.00A beautiful color, ruby red, unusual darkness. Blackberries and cherries on the nose, mineral notes, violet, black pepper, cloves and juniper berries, much finesse

Montepulciano, Quatro Mani, Abruzzo
$31.00Ruby red with purple hues. On the nose, it is fresh, with aromas of currant, strawberry and raspberry. On the palate the wine is fresh and fruity, well balanced and smooth

Montepulciano, Cataldi Madona, Abruzzo
$40.00Blending its rich, earthy underpinnings with breezy cranberry and herbal notes

Nero d’ Avola, Cataldo Sicily
$29.00Deep red color with a delicate structure. Hints of red berries and cranberry

Nero di Lupo, Cos, Sicily
$59.00Beautiful aromas of cherry, mature plum and licorice. The tannins are very soft and the wine has well balanced acidity with persistent finish

Primitivo, Soleto, Puglia
$33.00Fruity, spicy and intense with notes of plums, cherries, vanilla and immediate appeal

Gaglioppo, Statti, Calabria
$42.00Bright aromas of cherries, strawberries, and perfumed flowers lead to a juicy-textured mouthful of crunchy red fruit with just a hint of red licorice

Cantele Salice Salentino Riserva, Puglia
$33.00Candied fruits and spices on the nose. Tannins and acidity find a pleasant balance

Barbera, Castelvero, Piemonte
$30.00Soft and fruity, with lively flavors of ripe raspberries and blackberries

Lacrima di Morro, Velenosi, Marche
$34.00Wild aromatics (orange peel, violet, rose petal), fruit flavors, an elegant silky finish

Refosco, Sant Helena, Friuli
$42.00Deep color, aromas of wild berries, rich flavor to match grilled meat or game dishes

Aglianico, Teodosio, Basilicata
$34.00Spicy and fiery with cherry and plum flavor. Great red for summer drinking!

Taurasi, Terredora, Campania
$59.00Old-bark, dark-chocolate, dark fruit. Full body, soft tannins and a rich, juicy finish

Dolcetto, Pecchenino, Piemonte
$34.00Fresh and ripe with good balance. The clean acidity balances the red and berry fruit

Corvina Verona, Ca’de Rocchi, Verona
$33.00Spicy bouquet, ripe cherry, strawberry. Dry, full-flavored and full-bodied

Rosso Piceno Superiore, II Brecciarolo, Marche
$33.00Dark fruit, spices, leather, licorice and French oak are supported by a clean vein of minerality

Ludi, Velenosi, Marche
$110.00A blend of Montepulciano, Cabernet Sauvignon and Merlot, this densely packed wine is loaded with black fruit and new oak sensations

Valpolicella Classico, Nicolis, Veneto
$33.00Hints of sour cherries and light peppery notes. Dry with good structure

Ripasso della Valpolicella, Terre di Verona, Veneto
$12.00Sweet and ripe fruit, spices and blossoms, nice intensity and weight, lovely balance, harmonious, drinking very well, smooth tannins, good length

Ripasso della Valpolicella, “Montere”, Veneto
$46.00Spicy bouquet, ripe cherry, strawberry. Dry, full-flavored, full-bodied & smooth

Amarone, Terre di Valgrande, Veneto
$69.00Powerful and complex, full-bodied, recalls leather, chocolate, accented by orange peel

Amarone, Seraflni & Vidotto Veneto
$99.00The Amarone is made using ancient winemaking method that produces powerful, exotic flavors. A rare and extraordinary gem

Barbaresco, Santa Vittoria, Piemonte
$68.00Intense flavors of cherry to an amazing vanilla, leather accented with a layered finish

Barbaresco, Alessandro Rivetto, Piemonte
$59.00Aromas of blue flower, plum, baking spice and an earthy whiff of porcini mushroom float out of the glass

Nebbiolo, Produttori del Barbaresco, Piemonte
$54.00Dark color with hints of blackberries and currant, finish with pepper and spice notes

Barolo, Reversanti Piemonte
$89.00The color is ruby red with orange reflections. The bouquet is intense with tertiary notes of rose, leather, tobacco, and emerging notes of violet

Barolo, Mirafiore, Piemonte
$85.00Soft and inviting, red cherries, licorice, rose petals, spices round out the supple finish

Barolo, Giacomo Borgogno, Piemonte
$145.00Barolo offers a pretty succession of savory notes that include bresaola, dried fruit and Currant. The silky texture envelopes a deep, complex flavor, brimming with vitality

Rosso di Montalcino, Camigliano, Toscana
$48.00Good acidity and smooth texture, well balanced between tannin and alcohol. The after taste is fruity and mineral, with a good persistence

Brunello di Montalcino, Renieri Toscana
$84.00It is a deep, complex wine with gorgeous inner perfume and fine overall balance

Brunello di Montalcino, Uggiano, Toscana
$99.00Preserved sour cherry, dried oregano, aged balsamic, red pepper flake, brick, and, with age, fig, sweet tobacco, espresso, and leather

Brunello di Montalcino, Mate, Toscana
$112.00Dark, sensual smoky tones fill in the glass, with lighter brush strokes of espresso