Order Sangam Indian Cuisine (Cornelius) Menu Delivery Online | Cornelius | Menu & Prices | Uber Eats

Experience one of the most popular menu items among Uber Eats users at this evening go-to: the Palak Paneer. If you’re looking to order a couple things, you may consider this popular combination: the Chicken Tikka Masala and the Garlic Naan. • $$ • Indian Family FriendlyExclusive to EatsGroup Friendly

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A Moghul dish. Chicken marinated with spices and saffron and then steam cooked with basmati rice. Served with long grain basmati rice and mint chutney.

A Moghul dish. Chicken marinated with spices and saffron and then steam cooked with basmati rice. Served with long grain basmati rice and mint chutney.

Pieces of succulent chicken cooked in tandoor and then enveloped in a sauce mixed with fruits and almonds. Served with long grain basmati rice and mint chutney.

Pieces of succulent chicken cooked in tandoor and then enveloped in a sauce mixed with fruits and almonds. Served with long grain basmati rice and mint chutney.

Chicken breast marinated in a blend of spiced and sauteed with choice of mushrooms or broccoli. Served with long grain basmati rice and mint chutney.

Chicken breast marinated in a blend of spiced and sauteed with choice of mushrooms or broccoli. Served with long grain basmati rice and mint chutney.

Tender pieces of chicken sauteed with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Tender pieces of chicken sauteed with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Chicken morsels sauteed in a wok with onions, ginger, tomato, and spices. Served with long grain basmati rice and mint chutney.

Chicken morsels sauteed in a wok with onions, ginger, tomato, and spices. Served with long grain basmati rice and mint chutney.

Boneless chicken simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long grain basmati rice and mint chutney.

Boneless chicken simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long grain basmati rice and mint chutney.

Boneless chicken cooked with sweet and sour mangoes, spiced with a touch of ginger and scallions. Served with long grain basmati rice and mint chutney.

Boneless chicken cooked with sweet and sour mangoes, spiced with a touch of ginger and scallions. Served with long grain basmati rice and mint chutney.

Boneless chicken cooked in heavenly curry sauce and seasoned. Served with long grain basmati rice and mint chutney.

Boneless chicken cooked in heavenly curry sauce and seasoned. Served with long grain basmati rice and mint chutney.

Chicken with potatoes and highly spiced, tangy, and hot sauce. Served with long grain basmati rice and mint chutney.

Chicken with potatoes and highly spiced, tangy, and hot sauce. Served with long grain basmati rice and mint chutney.

Tender chicken breast roasted in clay oven and then simmered in a tomato cream sauce. Served with long grain basmati rice and mint chutney.

Tender chicken breast roasted in clay oven and then simmered in a tomato cream sauce. Served with long grain basmati rice and mint chutney.

Long grain basmati rice flavored with herbs and spices and cooked together with shrimp, scallops, fish, and crab meat, topped with nuts in a blend of spices. Served with long basmati rice and mint chutney.

Long grain basmati rice flavored with herbs and spices and cooked together with shrimp, scallops, fish, and crab meat, topped with nuts in a blend of spices. Served with long basmati rice and mint chutney.

Fish sauteed in a wok with onion, bell peppers, tomato, ginger, garlic, and herbs. Served with long basmati rice and mint chutney.

Fish sauteed in a wok with onion, bell peppers, tomato, ginger, garlic, and herbs. Served with long basmati rice and mint chutney.

Shrimp sauteed with sweet and sour mangoes, scallions, and a touch of garlic and spices. Served with long basmati rice and mint chutney.

Shrimp sauteed with sweet and sour mangoes, scallions, and a touch of garlic and spices. Served with long basmati rice and mint chutney.

Jumbo shrimp, scallops, and fish cooked with potatoes in a highly spiced, tangy, and hot sauce. Served with long basmati rice and mint chutney.

Jumbo shrimp, scallops, and fish cooked with potatoes in a highly spiced, tangy, and hot sauce. Served with long basmati rice and mint chutney.

Shrimp simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long basmati rice and mint chutney.

Shrimp simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long basmati rice and mint chutney.

Pieces of salmon roasted in clay oven and simmered in a tomato and cream sauce. Served with long basmati rice and mint chutney.

Pieces of salmon roasted in clay oven and simmered in a tomato and cream sauce. Served with long basmati rice and mint chutney.

Shrimp simmered in a tomato and cream sauce with a touch of onion, pepper, and fenugreek leaves. Served with long basmati rice and mint chutney.

Shrimp simmered in a tomato and cream sauce with a touch of onion, pepper, and fenugreek leaves. Served with long basmati rice and mint chutney.

Jumbo shrimp sauteed in a wok with onion, bell peppers, tomato, ginger, garlic, and herbs. Served with long basmati rice and mint chutney.

Jumbo shrimp sauteed in a wok with onion, bell peppers, tomato, ginger, garlic, and herbs. Served with long basmati rice and mint chutney.

Tender lamb chops marinated in sauce and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Tender lamb chops marinated in sauce and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Chicken breast marinated with ground spices and herbs then grilled in clay oven. Served with long grain basmati rice and mint chutney.

Chicken breast marinated with ground spices and herbs then grilled in clay oven. Served with long grain basmati rice and mint chutney.

Assorted tandoori varieties of chicken, lamb, fish, and shrimp. Served with long grain basmati rice and mint chutney.

Assorted tandoori varieties of chicken, lamb, fish, and shrimp. Served with long grain basmati rice and mint chutney.

Boneless salmon marinated in herbs and spices and then broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Boneless salmon marinated in herbs and spices and then broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Tender morsels of lamb marinated in spices and herbs and then broiled. Served with long grain basmati rice and mint chutney.

Tender morsels of lamb marinated in spices and herbs and then broiled. Served with long grain basmati rice and mint chutney.

Jumbo shrimp marinated in an herb mixture and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Jumbo shrimp marinated in an herb mixture and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Jumbo shrimp and fillet of chicken marinated with ground spices and saffron, then grilled over charcoal in tandoor. Served with long grain basmati rice and mint chutney.

Jumbo shrimp and fillet of chicken marinated with ground spices and saffron, then grilled over charcoal in tandoor. Served with long grain basmati rice and mint chutney.

Boneless and succulent breast of chicken marinated in a recipe and broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Boneless and succulent breast of chicken marinated in a recipe and broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Leg and thigh marinated in yogurt and mild spices, roasted in the tandoor. Served with long grain basmati rice and mint chutney.

Leg and thigh marinated in yogurt and mild spices, roasted in the tandoor. Served with long grain basmati rice and mint chutney.

Basmati rice steam cooked with garden vegetables and sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Basmati rice steam cooked with garden vegetables and sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Baby okra sauteed with onion, pepper, tomatoes, and spices. Served with long grain basmati rice and mint chutney.

Baby okra sauteed with onion, pepper, tomatoes, and spices. Served with long grain basmati rice and mint chutney.

A whole eggplant baked in clay oven, then mashed and sauteed with garlic, onions, and tomatoes. Served with long grain basmati rice and mint chutney.

A whole eggplant baked in clay oven, then mashed and sauteed with garlic, onions, and tomatoes. Served with long grain basmati rice and mint chutney.

Slow simmered lentils sauteed in butter with garlic, ginger, and tomatoes. Served with long grain basmati rice and mint chutney.

Slow simmered lentils sauteed in butter with garlic, ginger, and tomatoes. Served with long grain basmati rice and mint chutney.

Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.

Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.

Mixed vegetables cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Mixed vegetables cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Potatoes cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Potatoes cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Cheese cubes sauteed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Cheese cubes sauteed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Cheese cubes, onions, pepper, and tomatoes cooked with herbs in makhani sauce. Served with long grain basmati rice and mint chutney.

Cheese cubes, onions, pepper, and tomatoes cooked with herbs in makhani sauce. Served with long grain basmati rice and mint chutney.

Potatoes sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Potatoes sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Potatoes and eggplant sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Potatoes and eggplant sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Potatoes and cauliflower sauteed with ginger, tomato, and cream sauce. Served with long grain basmati rice and mint chutney.

Potatoes and cauliflower sauteed with ginger, tomato, and cream sauce. Served with long grain basmati rice and mint chutney.

Green peas with potatoes cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Green peas with potatoes cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Green peas with Indian cheese cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Green peas with Indian cheese cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Mixed vegetables cooked in a spiced tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Mixed vegetables cooked in a spiced tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Mixed veggies and paneer balls served in a spiced tomato and cream sauce with long grain basmati rice and mint chutney.

Mixed veggies and paneer balls served in a spiced tomato and cream sauce with long grain basmati rice and mint chutney.

Garden veggies cooked in a light cream sauce and a blend of spices sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Garden veggies cooked in a light cream sauce and a blend of spices sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Veggies cooked with sweet and sour mangoes, spices, and herbs with a touch of ginger. Served with long grain basmati rice and mint chutney.

Veggies cooked with sweet and sour mangoes, spices, and herbs with a touch of ginger. Served with long grain basmati rice and mint chutney.

Cooked spinach with or without Indian cheese cubed cooked in mild spiced and herbs. Served with long grain basmati rice and mint chutney.

Cooked spinach with or without Indian cheese cubed cooked in mild spiced and herbs. Served with long grain basmati rice and mint chutney.

Mogul dish. Succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts. Served with long grain basmati rice and mint chutney.

Mogul dish. Succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts. Served with long grain basmati rice and mint chutney.

Lean pieces of lamb cooked in a spicy Indian herbal sauce. Served with long grain basmati rice and mint chutney.

Lean pieces of lamb cooked in a spicy Indian herbal sauce. Served with long grain basmati rice and mint chutney.

Lamb with mango, herbs, a touch of ginger, garlic, and spices. Served with long grain basmati rice and mint chutney.

Lamb with mango, herbs, a touch of ginger, garlic, and spices. Served with long grain basmati rice and mint chutney.

Tender pieces of lamb cooked with a generous portion of spinach and herbs. Served with long grain basmati rice and mint chutney.

Tender pieces of lamb cooked with a generous portion of spinach and herbs. Served with long grain basmati rice and mint chutney.

Tender pieces of lamb roasted in clay oven, then simmered in a tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Tender pieces of lamb roasted in clay oven, then simmered in a tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Diced pieces of lamb sauteed in a wok with onion, pepper, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Diced pieces of lamb sauteed in a wok with onion, pepper, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Pieces of lean lamb cooked in a heavenly curry sauce. Served with long grain basmati rice and mint chutney.

Pieces of lean lamb cooked in a heavenly curry sauce. Served with long grain basmati rice and mint chutney.

Cubes of lamb cooked in a mildly spiced creamy sauce topped with sliced almonds. Served with long grain basmati rice and mint chutney.

Cubes of lamb cooked in a mildly spiced creamy sauce topped with sliced almonds. Served with long grain basmati rice and mint chutney.

Thin and crispy wafers made from lentil flour and with black pepper.

Thin and crispy wafers made from lentil flour and with black pepper.

Scrumptious bread stuffed with sauteed and lightly spiced spinach and herbs. Served with tamarind chutney.

Scrumptious bread stuffed with sauteed and lightly spiced spinach and herbs. Served with tamarind chutney.

Mashed potatoes formed into patties, mixed with herbs and spices then deep fried. Served with tamarind chutney.

Mashed potatoes formed into patties, mixed with herbs and spices then deep fried. Served with tamarind chutney.

Crisp turnovers stuffed with spiced potatoes and peas. Two per order. Served with tamarind chutney.

Crisp turnovers stuffed with spiced potatoes and peas. Two per order. Served with tamarind chutney.

Chicken pakora, vegetable samosa, vegetable pakora, and aloo tikki. Serves two and served with tamarind chutney.

Chicken pakora, vegetable samosa, vegetable pakora, and aloo tikki. Serves two and served with tamarind chutney.

Boneless and succulent breast of chicken marinated in a recipe and broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Boneless and succulent breast of chicken marinated in a recipe and broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.

Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.

Chicken with potatoes and highly spiced, tangy, and hot sauce. Served with long grain basmati rice and mint chutney.

Chicken with potatoes and highly spiced, tangy, and hot sauce. Served with long grain basmati rice and mint chutney.

Frequently asked questions

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How do I order Sangam Indian Cuisine (Cornelius) delivery online in Cornelius?

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What’s the best thing to order for Sangam Indian Cuisine (Cornelius) delivery in Cornelius?

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