Paesanos 1604 – San Antonio, TX
APPETIZERS
Shrimp Paesano
Eggplant Parmigiana
Daily Antipasta Selection
Rock Shrimp Ragu with Soft Polenta
Ahi Crudo with Avocado, Wasabi, Caviar and Grapefruit Oil
Beef Carpaccio with Grilled Shitakes and Horseradish Aioli
Bruschetta with Tomatoes, Sweet Basil
Roasted Garlic – Mascarpone Bread
Shrimp and Sweet Pepper Bisque
Giant Calamari
SALADS
House Salad
The Special Salad
Oak Fired Tomatoes Buffalo Mozzarella and Basil Pesto
Roasted Beets, Texas Goat Cheese, Candied Walnuts and Fig Balsamic
Baby Iceberg with Sun Dried Tomatoes, Applewood Bacon and Gorgonzola
Young Spinach with Apricot Honey Mustard and Pickled Red Onions
Smoked Salmon, Shaved Fennel, Apples and Bagel Chips
Caesar Salad
PIZZA
Three Italian Meats
Basil, Truffle Oil and Smokey Tomatoes
Roast Chicken with Pesto, Olives and Feta
Spinach, Grilled Spicy Mushrooms and Goat Cheese
Prosciutto, Arugula and Artichoke
Cheese and Tomato Sauce
PASTA
Fettuccini Alfredo
Lasagne Bolognese
Cavatappi Puttanesca with Rock Shrimp
Veal, Spinach and Portobello Stuffed Shells
Farfalle Mediterranian, Pesto, Olives, Sun Dried Tomatoes, Pinenuts and Fet
Fettuccini Margaret with Chicken, Poblano, Mushroom and Tomato Cream
Mushroom Ravoili with Roast Chicken, Spinach and Creamy Marsala
Spaghetti or Pennette with Meat Sauce,
Pomodoro, Garlic Oil, Butter, or
Tomato Sauce
CLASSICS
Shrimp Paesano
Chicken Piccata
Chicken Parmigiana
FROM THE WOOD GRILL
New York Strip, French Fries and Bearnaise Aioli
Center Cut Beef Tenderloin, Potato Croquette and Balsamic Glaze
Spurs Cut Ribeye Chop (18+oz) with Onion Tumbleweed and Salsa Verde
Pork Tenderloin, Risotto Cake and Dried Cherry Mustarda
Grilled Salmon, Roasted New Potatoes with Lemon Horseradish Butter
MAIN COURSE
Moroccan Spiced Lamb Shank with Goat Cheese Gnocchi
Crab Cakes, Smashed New Potatoes and Spicy Tomato Aioli
Roast Chicken, Truffle Butter with Mushroom Marsala Glaze
Sesame Seared Tuna, Wasabi Potatoes and Soy Butter
Overnight Braised Veal Osso Buco with Saffron Rice
THE COMPLEMENTS
CREME BRULEE
CAPPUCCINO PIE
CHESSECAKE LIMONCELLO
BRANDIED RASPBERRY PANNA COTTA
CHOCOLATE HAZELNUT TORTE
CARAMEL PLUM PUDDING
WARM APPLE TORTE
BANANA TIRAMISU