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Do NOT eat here if you are celiac. They have “gf options” but all of thier options are cross contaminated. For example they have gf bread but they toast it in the same toaster as the regular bread. When asked about all of the “gluten free” options I got a similar response of they do not have any dedicated prep spaces and they would not prepare thier food safely for me. SAD. To top it off the waitress was annoying as it took forever to figure out if it was safe or not for me to eat because she would repeat back what I said/wanted to hear and then would immediately contradict her self and say that stuff was cooked/cut/made in the same pan/toaster/etc. Overall bad experience, clueless wait staff, and I didn’t feel safe ordering anything.