The Beverly Depot

Dinner Entrees

all of our entrées are served with a choice of baked potato, rice pilaf, fresh steamed vegetable, french fries or sweet potato fries

New York Sirloin*

$24.95

our 14 oz best steak, no bones about it!

Prime Rib*

$18.95

ten ounces of award winning slow cooked boneless rib. – while it lasts!

Prime Top Sirloin*

$16.95

the steak that made us famous. no fat. no bone. just great taste!

Meatloaf

$11.95

one pound of moist “american pâté” topped with a cabernet and caramelized onion demi-glace

Depot Blackened Salmon

$16.95

fresh salmon dusted with cajun spices, seared on a red hot cast iron and topped with orange honey butter

Pork Chop

$14.95

one boneless center cut pork chop, served with maple honey mustard sauce

Baked Scallops

$19.95

tender sea scallops with sherry butter and seasoned crumbs

Baked Haddock

$14.95

a new england classic, baked in sherry butter and lightly topped with seasoned crumbs

Baked Stuffed Shrimp

$15.95

three jumbo shrimp stuffed with a rich clam stuffing and lightly topped with seasoned crumbs

Cajun Chicken Dinner

$12.95

two boneless chicken breasts dusted with cajun spices and blackened on cast iron

Chicken Florentine

$14.95

one boneless breast of chicken stuffed with spinach, mushrooms and aged cheddar cheese, wrapped in a flaky puff pastry and served with a sundried tomato and fresh basil cream

Chicken Over Pappardelle Pasta

$14.95

fresh pappardelle pasta topped with a sage mushroom cream sauce, chicken breast and grilled asparagus. try this cajun

Tenderloin Tips

$14.50

marinated in a citrus chipotle barbecue sauce and grilled to order

Grilled Margerita Pizza

$9.95

beefsteak tomato, fresh mozzarella, fresh basil on a grilled flatbread