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WINE AND DINE WITH US!
The Dewey is the Berkeley Beach Club’s Gulf Coast inspired restaurant featuring re-imagined beach cuisine, a destination driven wine list, and craft cocktails that belong at the beach. It is a creative yet quintessential interpretation of a dining and drinking establishment that belongs 99 steps from the Gulf of Mexico.
The culinary program at the Dewey is designed and overseen by Chef Marty Blitz and the guest care comes from a team led by Maryann Ferenc. The two are Chef and Proprietor of Mise en Place– an iconic Tampa Bay restaurant known for its culinary innovation and legendary hospitality.
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