This Is Why Scott Disick’s Restaurant Flopped

Most people recognize Scott Disick for his association with the Kardashians. According to Cheatsheet, Disick wasn’t oblivious to his popularity and wanted to make sure he was making the best of every opportunity that came his way. This meant, yes, being a part of the restaurant industry by stepping into the market with his eatery called RYU in New York City. RYU was marketed as an Asian restaurant, perfect for Japanese cuisine.

The television personality was rather excited too. He told US Magazine, “I have always wanted to open my own place…and [the Meatpacking District] seemed like the hottest place to be right now.” He added that he felt that the area didn’t have good Japanese eateries and he hoped to fill that void with RYU. Unfortunately, things didn’t go as planned and Disick’s restaurant ended up shutting down a short while after it opened. Ouch. So, what exactly happened?