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A curious reader might look up my review of Ramsey's Kitchen from two weeks ago, which was an awful dining experience. This week I happened to end up at Mistral sitting at the bar, my first time eating here since probably 1998.
It was so nice to to surprised by a restaurant that just does things right. Friendly bartender, good drinks, attentive service, and excellent food. The grilled tenderloin I had was literally the best piece of meat I've had in years.
I paid almost the exact same on my bill as I did at Ramsey's Kitchen — a premium dinner price — but at this meal I left not regretting a cent. Interesting to me that a restaurant like Mistral can still get it so right after 20 years."
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